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Breastfeeding Practices Among Infants and Young Children in Bushenyi, Uganda: Influence of Maternal Knowledge and Occupation

Received: 5 November 2021    Accepted: 23 November 2021    Published: 2 December 2021
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Abstract

Breastfeeding has proven to be a reference standard for infants’ and young children nutrition worldwide. Improvement of breastfeeding rates is important if lives of under-five age children are to be saved yearly. In Uganda, malnutrition remains a serious health problem contributing significantly to both infant and child mortality and this has been attributed to low levels of breast feeding practices. The objective of this study was to assess the influence of knowledge and occupation of mothers on breastfeeding practices of infants and young children in Bushenyi, Uganda. A heath facility-based cross-sectional study was conducted among lactating mothers who attended Kyabugimbi health center IV, Ishaka Adventist Hospital and Kampala International University-Teaching Hospital (KIU-TH). Data was collected using a self-administered structured questionnaire from 346 participants. Majority (87.6%) of the participants had knowledge of the right time to initiate breast milk, majority (87.3%) and (93.9%) had good knowledge of exclusive breastfeeding and complementary feeding duration respectively. Majority (87.6%) of the mothers initiated breast milk within 1 hour of child birth. Only 31.9% of children above 6 months were exclusively breastfed. Majority (81.9%) of the mothers practiced complementary breastfeeding for at least 2 years. House wives have 42% [OR: 1.42, 95% (1.31-3.88) x2=0.79] higher odds to practice breastfeeding while mothers whose occupation is studentship have 2 times [OR: 2.04, 95% (1.31-3.88) x2=1.767] higher odds to practice breastfeeding optimally. Young children in Bushenyi district are at risk of malnutrition and childhood diseases as breastfeeding practices especially exclusive breastfeeding do not meet the national and WHO target and recommendation given that only three in ten children were exclusively breastfed. A combination of rural health outreaches and health education could be a possible option for the improvement of breastfeeding practices in the region.

Published in Journal of Family Medicine and Health Care (Volume 7, Issue 4)
DOI 10.11648/j.jfmhc.20210704.12
Page(s) 90-97
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2021. Published by Science Publishing Group

Keywords

Breastfeeding, Bushenyi, Infant, Kyabugimbi, Optimal Breastfeeding, Outreaches

References
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Cite This Article
  • APA Style

    Solomon Adomi Mbina, Gali Magaji, Amuko Fanuel, Theophilus Pius, Abalinda Gorret, et al. (2021). Breastfeeding Practices Among Infants and Young Children in Bushenyi, Uganda: Influence of Maternal Knowledge and Occupation. Journal of Family Medicine and Health Care, 7(4), 90-97. https://doi.org/10.11648/j.jfmhc.20210704.12

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    ACS Style

    Solomon Adomi Mbina; Gali Magaji; Amuko Fanuel; Theophilus Pius; Abalinda Gorret, et al. Breastfeeding Practices Among Infants and Young Children in Bushenyi, Uganda: Influence of Maternal Knowledge and Occupation. J. Fam. Med. Health Care 2021, 7(4), 90-97. doi: 10.11648/j.jfmhc.20210704.12

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    AMA Style

    Solomon Adomi Mbina, Gali Magaji, Amuko Fanuel, Theophilus Pius, Abalinda Gorret, et al. Breastfeeding Practices Among Infants and Young Children in Bushenyi, Uganda: Influence of Maternal Knowledge and Occupation. J Fam Med Health Care. 2021;7(4):90-97. doi: 10.11648/j.jfmhc.20210704.12

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  • @article{10.11648/j.jfmhc.20210704.12,
      author = {Solomon Adomi Mbina and Gali Magaji and Amuko Fanuel and Theophilus Pius and Abalinda Gorret and Ahumuza Nicholas Mavine and Nagasha Lucky and Asiimwe Ronald and Swase Dominic Terkimbi and Kembabazi Stellamaris},
      title = {Breastfeeding Practices Among Infants and Young Children in Bushenyi, Uganda: Influence of Maternal Knowledge and Occupation},
      journal = {Journal of Family Medicine and Health Care},
      volume = {7},
      number = {4},
      pages = {90-97},
      doi = {10.11648/j.jfmhc.20210704.12},
      url = {https://doi.org/10.11648/j.jfmhc.20210704.12},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.jfmhc.20210704.12},
      abstract = {Breastfeeding has proven to be a reference standard for infants’ and young children nutrition worldwide. Improvement of breastfeeding rates is important if lives of under-five age children are to be saved yearly. In Uganda, malnutrition remains a serious health problem contributing significantly to both infant and child mortality and this has been attributed to low levels of breast feeding practices. The objective of this study was to assess the influence of knowledge and occupation of mothers on breastfeeding practices of infants and young children in Bushenyi, Uganda. A heath facility-based cross-sectional study was conducted among lactating mothers who attended Kyabugimbi health center IV, Ishaka Adventist Hospital and Kampala International University-Teaching Hospital (KIU-TH). Data was collected using a self-administered structured questionnaire from 346 participants. Majority (87.6%) of the participants had knowledge of the right time to initiate breast milk, majority (87.3%) and (93.9%) had good knowledge of exclusive breastfeeding and complementary feeding duration respectively. Majority (87.6%) of the mothers initiated breast milk within 1 hour of child birth. Only 31.9% of children above 6 months were exclusively breastfed. Majority (81.9%) of the mothers practiced complementary breastfeeding for at least 2 years. House wives have 42% [OR: 1.42, 95% (1.31-3.88) x2=0.79] higher odds to practice breastfeeding while mothers whose occupation is studentship have 2 times [OR: 2.04, 95% (1.31-3.88) x2=1.767] higher odds to practice breastfeeding optimally. Young children in Bushenyi district are at risk of malnutrition and childhood diseases as breastfeeding practices especially exclusive breastfeeding do not meet the national and WHO target and recommendation given that only three in ten children were exclusively breastfed. A combination of rural health outreaches and health education could be a possible option for the improvement of breastfeeding practices in the region.},
     year = {2021}
    }
    

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    T1  - Breastfeeding Practices Among Infants and Young Children in Bushenyi, Uganda: Influence of Maternal Knowledge and Occupation
    AU  - Solomon Adomi Mbina
    AU  - Gali Magaji
    AU  - Amuko Fanuel
    AU  - Theophilus Pius
    AU  - Abalinda Gorret
    AU  - Ahumuza Nicholas Mavine
    AU  - Nagasha Lucky
    AU  - Asiimwe Ronald
    AU  - Swase Dominic Terkimbi
    AU  - Kembabazi Stellamaris
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    DO  - 10.11648/j.jfmhc.20210704.12
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    JF  - Journal of Family Medicine and Health Care
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    AB  - Breastfeeding has proven to be a reference standard for infants’ and young children nutrition worldwide. Improvement of breastfeeding rates is important if lives of under-five age children are to be saved yearly. In Uganda, malnutrition remains a serious health problem contributing significantly to both infant and child mortality and this has been attributed to low levels of breast feeding practices. The objective of this study was to assess the influence of knowledge and occupation of mothers on breastfeeding practices of infants and young children in Bushenyi, Uganda. A heath facility-based cross-sectional study was conducted among lactating mothers who attended Kyabugimbi health center IV, Ishaka Adventist Hospital and Kampala International University-Teaching Hospital (KIU-TH). Data was collected using a self-administered structured questionnaire from 346 participants. Majority (87.6%) of the participants had knowledge of the right time to initiate breast milk, majority (87.3%) and (93.9%) had good knowledge of exclusive breastfeeding and complementary feeding duration respectively. Majority (87.6%) of the mothers initiated breast milk within 1 hour of child birth. Only 31.9% of children above 6 months were exclusively breastfed. Majority (81.9%) of the mothers practiced complementary breastfeeding for at least 2 years. House wives have 42% [OR: 1.42, 95% (1.31-3.88) x2=0.79] higher odds to practice breastfeeding while mothers whose occupation is studentship have 2 times [OR: 2.04, 95% (1.31-3.88) x2=1.767] higher odds to practice breastfeeding optimally. Young children in Bushenyi district are at risk of malnutrition and childhood diseases as breastfeeding practices especially exclusive breastfeeding do not meet the national and WHO target and recommendation given that only three in ten children were exclusively breastfed. A combination of rural health outreaches and health education could be a possible option for the improvement of breastfeeding practices in the region.
    VL  - 7
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Author Information
  • Department of Public Health, School of Allied Health Sciences, Kampala International University, Ishaka, Uganda

  • Department of Public Health, School of Allied Health Sciences, Kampala International University, Ishaka, Uganda

  • Department of Public Health, School of Allied Health Sciences, Kampala International University, Ishaka, Uganda

  • Department of Medical Laboratory Science, School of Allied Health Sciences, Kampala International University, Ishaka, Uganda

  • Department of Medical Laboratory Science, School of Allied Health Sciences, Kampala International University, Ishaka, Uganda

  • Department of Public Health, School of Allied Health Sciences, Kampala International University, Ishaka, Uganda

  • Department of Public Health, School of Allied Health Sciences, Kampala International University, Ishaka, Uganda

  • Department of Public Health, School of Allied Health Sciences, Kampala International University, Ishaka, Uganda

  • Department of Biochemistry, Faculty of Biomedical, Kampala International University, Ishaka, Uganda

  • Department of Biochemistry, Faculty of Biomedical, Kampala International University, Ishaka, Uganda

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